I love roasted turkey so though we have Thanksgiving at a friends home we are also cooking one the day after to have leftover. And hey, I like to cook so why not take advantage of the sale on turkeys at $0.69 a pound?? So early Friday morning when some people will be out shopping I will be up cooking. I am going to make this a short menu and short directions. Instead of typing out what and how I do most things I am going to take what I think is the best and "copy". Understand I don't mean copyright copy. I will direct you to the site. Have you checked out Pioneer Woman Cooks? She is great!
Turkey
http://thepioneerwoman.com/cooking/2007/10/roasted_thanksgiving_turkey/
Turkey Gravy
http://thepioneerwoman.com/cooking/2007/10/turkey_gravy_baby/
Mashed Potatoes
http://thepioneerwoman.com/cooking/2007/11/delicious_creamy_mashed_potatoes/
Now I do have to tell you that I leave the skins on my potatoes
Corn
Carmel Apple Pie
http://thepioneerwoman.com/cooking/2007/12/scrumptous-and_i_do_mean_scrumptous-apple_pie/
Pumpkin Pie
http://www.foodnetwork.com/recipes/paula-deen/pumpkin-pie-recipe/index.html
Honey Yeast Rolls
http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1611769
Happy shopping, eating or whatever you are doing today!
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